I think it is award time here and awards are flowing.
I am so glad when Sreesha of Mom's recipes has selected me to pass the following awards . Thank you dear for choosing me.
1. Friendship award.
2. Butterfly award.
3. Chocoholic award.
4. Good Job award.
5. Inspiration award.
Thank You Sreesha for your encouragement.
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North Indian biryani and Hyderabadi Biryani are entirely different from the TamilNadu Muslim's version. In TN , the rice is cooked in ... -
Other names: Chicken chalna / road side stall parotta kuruma. If you stroll along the streets of Madras or any place in TamilNadu(India) ... -
I am glad to release the round up for the event 'Side dish for chapathi- part 1'. The result is as follows: Total entries are 384...
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Happy St.Patrick's Day! I am very glad to post something green on this day. I wish to make a post on some herb for Weekend Herb Blog... -
Chetttinad is a region in Sivagangai district of TamilNadu, India. It is well known for its Chettinad cuisine, bungalows and Temples. The ... -
Wish You all a 'Merry Christmas' and a prosperous NEW YEAR! In India , during the Christmas we used to buy and distribute these ric... -
"A kind of kebab, that is prepared with minced chicken or lamb . This is more common in Pakistani cuisine" . I tasted it in som... -
Athirasam can be classified as an Indian version of doughnut but made with rice flour and jaggery . Please see my traditional athirasam r... -
Indians make many kinds of flat breads namely roti, chapathi (chapati), naan, paratha, parotta etc., using wheat flour. Spicy curries are se... -
Jangiri is a South Indian version of Jilebi. Jilebi is made of a sour batter, while jangiri is made with black gram without fermentation. ...
5 comments:
U got everything in one shot? Congrats :)
Hi Viki, thx for dropping by my blog and I came to know abt ur blog. u have beautiful blog, yet to explore more. Added ur URL in my favourites.
Congrates for ur awards
Viki, Congrats! You go girl!
Showers of awards.......thats really gr8...
Congrats Girl!!
Way to goo...
got something for you at http://memoryarchieved.blogspot.com/2008/11/spicy-vegetable-kurma.html
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