Tuesday, June 4, 2013

Simple mutton soup

This is a very simple soup / clear soup I prepare using goat ribs.Some weekends I try my best to give Xav some spicy soups before lunch, as it is our tradition in my parents house. I buy lamb meat WITH bones whenever I want to make a mutton kuruma (whereas mutton curry can be made using boneless or boney meat).Mutton kuruma tastes good with less spicy rice like coconut milk rice or ghee rice.  I cook the mutton in pressure cooker and before pouring the cooked ribs to the kuruma, I take out some of the cooked broth for soup. Though hubby is a picky eater, he will eagerly ask for a few more servings of this soup, which makes me very very happy:)
Though there are many versions of mutton soup in Tamilnadu (India), I like this quick soup also very much. I prefer serving this kind of soup at least 15-30 minutes before meal, to make room for lunch:). This clear soup should be served in smaller cups just like this picture for a native touch and it can be conveniently sipped instead of using a spoon:)
Ingredients: 
lamb meat (ribs) - 150 gm
shallot - 6
garlic - 1 whole
cilantro - handful (chopped)
mint leaf - few
turmeric powder - 1/2 tsp
whole black pepper - 1 tsp
cumin - 1 tsp
black pepper powder - to taste
salt - to taste

Method:
Clean the  meat in water.
Add turmeric powder, cilantro, mint and 3 cups of water. Keep aside.
Peel the onion and garlic. Chop them coarsely.
In a tbsp of butter / oil fry the shallot and onion and add to the mutton.
Grind whole black pepper and cumin to a fine powder and add it to the above.
Pressure cook this till we get one whistle. Reduce flame and cook in medium heat for 15 minutes.
Then switch off. After the pressure is released, open and take out 1.5 cups of clear soup (no need to take out the meat or bones....it is optional). Keep aside the remaining broth and meat for preparing a kuruma.
Add required salt to the soup and mix well.
Serve in small bowls and garnish with black pepper powder.

Mutton soup is ready!

Serving suggestions:
Serve as appetizer.

11 comments:

Sanoli Ghosh said...

Delicious soup, loved mutton dish in any way.

today's post:
http://sanolisrecipies.blogspot.in/2013/06/galda-chingri-bhape-steamed-scampi.html

Torviewtoronto said...

soup looks wonderful

Aysha Dileen said...

Tasty and yummy mutton soup.Loved the ingredients.

Sravs said...

Tempting soup !!

Anu Shoj said...

yum yum....luv soup...
New Post - Fruit Punch Popsicle

Rita Bose said...

Delicious mutton soup! :)
http://www.rita-bose-cooking.com/

Rani's gourmet said...


perfect for this rainy season:)

Latha Madhusudhan said...

Simply superb and healthy soup.

Sunanda said...

Soup look soothing and healthy..

divya said...

looks yummy n healthy...

Priya Suresh said...

Love this mutton soup very much, a sunday special at mom's place. Love it.