I am Sending the below entries for Shamas's Christmas and New year event , 2010.
Happy hosting Shama!
The Christmas tree:
Snacks for Santa:
Putting out cookies and chocolate drink for Santa is an American tradition. I added all the items I prepared for Christmas. The platter has thengai paal murukku, athirasam, butter biscuit, fruit cakes and Ovaltine milk. Also I left a bunch of cilantro for His Reindeers. We leave this platter near the Christmas tree and expect the Santa to give us all our favorite gifts. Yes, Santa came to our house really and we got a lot of gifts:) On the Christmas day, I got up very early and found a beautiful pair of earrings in my stockings:) Also, Xav got his favorite movie dvds and a shirt under the tree:) Thank you Santa! We all love you so much!
16 comments:
What alovely cake and love the tradition you follow.
Wow what a feast love it.
Lovely feast, awesome cake.
Wonderful celebration and nice decor with delicious treats.
Love ur huge tree and the cute little nativity set :) Hope U had fun on this day!
Wonderful Christmas celebration dear. Loved the look of the cake.
Happy New Year in advance to you and your family.
Deepa
Hamaree Rasoi
Wow..everything looks so festive!!
Happy Holidays dear :)
US Masala
WOW!!!!! lovely cake!!!!!!truly festive!!1
Beautiful decoration and awesome looking cake Viki..hope u had loads of fun on this day..
Wish you a happy new year dear :)
wow...... lovely celebration viki :)
belated christmas wishes :)
A very Happy new year to you n ur family , loved going thru ur wonderful blog !!!
- Smita
www.littlefoodjunction.blogspot.com
(fun foods for little eaters
Hi... I hav the urad gram ground into powder... But i dono if it was roasted before made into powder... Also i dono wat type of rice (raw or boiled)was used to make the rice flour i hav... And im not aware if it was also roasted... Wat am i supposed to do... Can i dry roast the flour...
Hi... I hav the urad gram ground into powder... But i dono if it was roasted before made into powder... Also i dono wat type of rice (raw or boiled)was used to make the rice flour i hav... And im not aware if it was also roasted... Wat am i supposed to do... Can i dry roast the flour...
Priya Shankar: Hi , you should dry roast the rice flour that we buy in stores. Raw rice flour is good, but u can use anything u get.
I don't know about the urad dhal flour. May be u can dry roast it till it smells good (but NOT red). Make a sample with very little quantity and try, then do the whole batch. Anyways I prefer to powder urad dhal than buying the powder.
U can refer my murukku recipes for measurement.
Thankfulness to my father who shared with me about this blog,
this weblog is really awesome.
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