Sunday, June 15, 2014

Mango popsicle

Everyone knows how to make a popsicle. I too wanted to note down my version. I can call this as Indian version of mango popsicle because of its flavor. Here is another quick dessert from my kitchen to yours. Come let's make the kids happy with these popsicles and enjoy a cool summer !
Mango popsicle



Lovely mangoes

Ingredients:
Mango - 1 (big)
whole milk - 1 cup
sugar - 4 tsp
cardamom - 2 large pinch

Method:
Peel and puree the mango in a blender along with milk, sugar, cardamom.
Pour in popsicle moulds or in small cups. see a less expensive mould idea here.
Close the top of popsicle using the stick provided in the popsicle kit or insert a small wooden stick in the cups. Keep refrigerated for 3 to 4 hours.
Before serving, show the back of the popsicle in running water and remove the mango ice popsicle.
Serve as dessert or a cool snack.
Makes 4 standard US size popsicles.

5 comments:

Hamaree Rasoi said...

This is the right kind of Popsicle that is required in this summer heat. Yours looks delicious.
Deepa

Sooriya said...

Yunmmy mango popsicles.. I am tempted to make one now:)

Ms.Chitchat said...

Mmmmmmmmmm, tempting tempting click, wish could grab some, perfect for a sunny summer noon.

Priya Suresh said...

Feel like licking those pops, soo delicious.

Fullscoops said...

Delicious Mango Popsicles! Perfect for this weather. Happy to follow you! Do visit my space too.

Bakery soft Vanilla cake, Butter cream icing

Bakery soft Vanilla cake, Butter cream icing -  For a detailed explanation pls click to see my video on making vanilla cake, icing rose tech...